Chocolate Rocky Road Bars

Chocolate Rocky Road Bars

CRUST INGREDIENTS
1/2 c land o lakes® butter
1/3 c semi-sweet real chocolate
-chips,(we recommend
nestlè® toll house® morsels)
1 c sugar
3/4 c all-purpose flour
1/2 c chopped walnuts,pecans or
-peanuts
2 eggs
1 t vanilla
TOPPING INGREDIENTS
1 c miniature marshmallows
1/2 c semi-sweet real chocolate
-chips,(we recommend
nestlè® toll house® morsels)
2 t shortening
Heat oven to 350F. Melt butter and 1/3 cup chocolate chips in 3-
quart saucepan over medium heat, stirring constantly, until melted (4
to 5 minutes). Remove from heat. Stir in all remaining crust
ingredients until well mixed.
Spread into greased 8-inch square baking pan. Bake for 25 to 30 minutes
or until sides of bars begin to pull away from edges of pan.
Sprinkle with marshmallows. Continue baking for 3 minutes.
Combine 1/2 cup chocolate chips and shortening in small microwave-safe
bowl. Microwave on HIGH, stirring occasionally, until melted (1 to 2
minutes). Drizzle bars with melted chocolate. Cool completely. Cut into
bars.
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