Chopped Chicken Livers

Chopped Chicken Livers

1 # chicken livers
4 oz chicken fat,or purchased
rendered fat
4 eggs,boiled
1 white onion,grated
1 t salt
1 1/2 t pepper
Boil chicken livers until done. 20 min. Grate onion fine and saute
in 1 TBSP chicken fat for 10 min on low. Grate chicken livers, eggs nd
add onion. Mix well. Add salt and peper and another TBSP of fat. Put
in mold and chill. Serve with bacon thins.
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